Carefully crafted by chefs, nutritionists, and cancer patients using the CNC’s research-based guidelines, these unique recipes offer functional nutrition and great taste for those undergoing cancer treatments.
Tossing cooked green beans in a simple vinaigrette creates a fresh new dish with layers of flavor.
This easy pork recipe will allow you to start the dinner at the beginning of the day.
Try these tasty biscuits for as a side dish or for breakfast.
These nutritionally packed tubers are delicious with a little butter and eaten with a salad and steamed vegetables.
For more protein add 4 ounces of chicken or salmon to make an very nice entrée salad.
A healthy side dish.
A lightly seasoned side dish.
A filling, creamy rice side dish.
A classic side with a sauce twist.
Add some texture and flavor to your veggie side dish.
A vegetable side dish with a little tang.
The perfect Fall side dish.
A delicious and healthy cauliflower and potato dish.
These fresh and filling corn pancakes are a great way to start the day. They also go well as a snack or side dish with dinner.
Yum – this frittata recipe is perfect as a healthy breakfast or delicious side dish!
Try this dip at your next gathering – it’s nutritious, delicious, and goes great with pita bread & vegetables!
This is a no hassle side that is easy on the mouth and nutritious as well.
A quick and easy side dish that really brings the flavor.
This is a simple and delicious dish, great as for breakfast or even just a snack. Try this simple, quick recipe and enjoy!
A healthy version of a steakhouse classic. The texture of the dish creates a favorable mouth feel.
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