News

Kathy McManus is Director of the Department of Nutrition and Director of the Dietetic Internship at the Brigham and Women’s Hospital and Director of Nutrition Services at Dana Farber Cancer Institute

In recognition of Breast Cancer Awareness Month, Hormel Foods donated 1,000 Hormel Vital Cuisine™ Carepacks to the Cancer Nutrition Consortium.

Like all physicians, Bruce Moskowitz has made a career out of diagnosing and treating his patients’ ailments. But such is his focus on his patients that, over the years, he’s been able to do things that most doctors don’t: He’s been able to address population-wide health issues by changing the way medical information is distributed to affected populations.

The CNC’s collaboration with Hormel Foods, based on our groundbreaking research, has been both beneficial–and rare.

If you subscribe to Dale Carnegie’s aphorism, then Joel Epstein is one of the more interesting people you’re likely to meet.

Our mission is to help get nutrition resources to people facing the challenges of cancer treatment, and to those caring for them. This newsletter will help us do that.

The Cancer Nutrition Consortium recognizes the importance of food and nutrition to positive medical outcomes of cancer treatment. Our recipes and recommendations incorporate a wide range of insights.

As a physician, I found on a frequent basis that I was seeing patients undergoing chemotherapy and radiation therapy who were having great difficulty eating – staying nourished and hydrated.