Recipes
Carefully crafted by chefs, nutritionists, and cancer patients using the CNC’s research-based guidelines, these unique recipes offer functional nutrition and great taste for those undergoing cancer treatments.
A filling pasta dish.
A sweet tasting, light, and easy-to-prepare snack that is full of protein and vitamins.
Delicious, light, spinach salad, excellent for any occasion.
Try this light recipe as a side dish or a tasty breakfast.
A refreshing and nutritious dish packed with protein and calories
Try these tasty biscuits for as a side dish or for breakfast.
A high protein, easy-to-swallow soup.
This mild and easy to swallow soup is perfect easy to make and packed with nutrition
These nutritionally packed tubers are delicious with a little butter and eaten with a salad and steamed vegetables.
Serve in a small bowl or over brown rice and garnish with parsley and scallions.
A soup dish that will keep you fuller, longer.
Serve over egg noodles or rice.
A lightly seasoned side dish.
A filling, creamy rice side dish.
A classic side with a sauce twist.
Add some texture and flavor to your veggie side dish.
A savory, roasted chicken.
Warm lentil soup with a seaweed twist!
Serve with rice and vegetable on the side for a complete meal.
A healthy soup with fresh ingredients.
The perfect Fall side dish.
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