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Recipes

Carefully crafted by chefs, nutritionists, and cancer patients using the CNC’s research-based guidelines, these unique recipes offer functional nutrition and great taste for those undergoing cancer treatments.

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Banana Yogurt Smoothie

A sweet tasting, light, and easy-to-prepare snack that is full of protein and vitamins.

Orzo Spinach Salad

Delicious, light, spinach salad, excellent for any occasion.

Baked Eggs & Spinach

Try this light recipe as a side dish or a tasty breakfast.

Roasted Pumpkin Soup

A refreshing and nutritious dish packed with protein and calories

Buttermilk Biscuits

Try these tasty biscuits for as a side dish or for breakfast.

Chicken & Rice Soup

A high protein, easy-to-swallow soup.

Gingered Squash Soup

This mild and easy to swallow soup is perfect easy to make and packed with nutrition

Baked Sweet Potatoes & Yams

These nutritionally packed tubers are delicious with a little butter and eaten with a salad and steamed vegetables.

White Turkey Chili

Serve in a small bowl or over brown rice and garnish with parsley and scallions.

Tortilla Soup

A soup dish that will keep you fuller, longer.

Beef Stroganoff

Serve over egg noodles or rice.

Oven Roasted Brussels Sprouts

A lightly seasoned side dish.

Risotto

A filling, creamy rice side dish.

Saucy Broccoli

A classic side with a sauce twist.

Cheesy Zucchini

Add some texture and flavor to your veggie side dish.

Whole Roasted Chicken

A savory, roasted chicken.

Lentil Soup

Warm lentil soup with a seaweed twist!

Roasted Haddock with Lemon Herb Sauce

Serve with rice and vegetable on the side for a complete meal.

White Kidney Bean Soup

A healthy soup with fresh ingredients.

Roasted Autumn Root Vegetables

The perfect Fall side dish.

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